SOCIAL RESPONSIBILITY

 Social responsibility engagement and education initiative

Our commitment to promoting the development of the sustainable seafood and seafood industry is a plan for our community to engage more customers to understand how the entire seafood industry and how customers can contribute to sustainable seafood development.

The Collaboration with University

Sep 2017-Jan 2018

FISHBALL WORKSHOP
Food tasting promotion for local street food

March 2018

HAPPY SUSTAINABLE DAY

Yata Supermarket | MSC Asia | ASC Global | KLG FINE FOOD 

Sep 2015 | Dec 2016 | Mar 2018

How benefit collaboration can be achieved

每一個細節都用心

​每一口味道都動人

Each bites makes the moment

「FISH MONK 引領認證和負責任養殖的海鮮產品。您可以驕傲地選擇這些關護大自然、水源、環境和令人類生活更美的產品。」

Esther Luiten | ASC Commercial Manager